Summer Salad with Peaches, Melon, and Mozzarella
Dive into the tastes of summer with this refreshing salad. Juicy peaches, crisp cantaloupe melon, and creamy mozzarella come together with a hint of fresh basil and crunchy pine nuts. Perfect as a light meal or a delightful side dish. Enjoy it as is or pair it with grilled chicken or tofu for a complete meal. Sign up for our weekly health bites for more delicious recipes. Link below.
Servings: 4
Prep Time: 15 mins
Ingredients:
• 2 ripe peaches, pitted and quartered
• ¼ cantaloupe melon, thinly sliced
• 250g mozzarella cheese, sliced
• 1 tbsp apple cider vinegar
• 1 tbsp honey
• ½ tsp black pepper
• 2 tbsp olive oil
• Fresh basil leaves
• ½ tsp sea salt flakes
• 1 tsp toasted pine nuts
• Small handful of rocket (arugula)
Instructions:
1. Mix apple cider vinegar, honey, pepper, and olive oil for the dressing.
2. Arrange peach slices, melon, mozzarella, and basil on a plate. Add rocket.
3. Drizzle with the dressing, sprinkle with sea salt and pine nuts and enjoy!
Macros per Serving:
• Calories: 180 kcal
• Protein: 5g
• Carbs: 20g
• Fats: 10g